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Dry Aged Denver Steak
$12.00 – $22.00
Denver Steaks come from the chuck, and are well marbled with fantastic beefy flavor, making them a great everyday steak. Sear in a sizzling hot cast iron skillet, slice against the...
Dry Aged Filet Mignon
$16.00 – $30.00
The Filet Mignon is also called the tenderloin, and is the most tender bite of beef you’ll have in any of the cuts. These delicious steaks come from the tender...
Dry Aged Flank Steak
$30.00 – $45.00
Also called the bavette, only two flank steaks come off each animal and they are customer favorites, so they often sell out quickly. Marinate your Flank Steak to further enhance the...
Dry Aged Flat Iron Steak
$15.00 – $29.00
Flat Iron Steaks are a Little Creek personal favorite. They are flavorful and well marbled. The Flat Iron comes from a highly marbled part of the chuck and gives you...
Dry Aged Ground Beef
$11.00 – $90.00
One pound of dry aged ground beef. Taste the difference with high country ranch raised ground beef for all your favorite meals. We love ground beef for burgers, spaghetti and meatballs, rice and...
Dry Aged New York Steak
$25.00
New York Steaks - also called New York Strips or Strip Steaks - are known for their "good bite." Tenderness and flavor meet in the middle here for a delicious, premium...
Dry Aged Porterhouse Steak
$39.00
Porterhouses are the king of steaks! They are essentially extra large T-bone steaks and are favorites in premiere steakhouses for their supreme flavor and tenderness. One side of the Porterhouse...
Dry Aged Ribeye Steak
$37.00
Ribeyes are our most raved about steaks. They are famously tender and juicy, coming from the same area on a steer as prime rib. With their beautiful marbling they are...
Dry Aged Short Ribs
$19.50 – $32.00
Rich and delicious, short ribs make for decadent meals that are perfect for special occasions or cozy nights in. Sear then slow roast short ribs to really lock in the...
Dry Aged Sirloin Tip Steak
$12.00
Sirloin Tip Steaks are a dinner time hero, cooking up quickly in a piping hot cast iron and delivering fantastic flavor. Serve them whole or slice thinly against the grain and serve...
Dry Aged Skirt Steak
$30.00 – $65.00
Skirt steak comes from the beef plate and is prized for its flavor. This is the cut of choice for carne asada, fajitas, or stir fry, and is often marinated...
Dry Aged Stew Meat
$12.00
One pound of beef stew meat. Our ranch raised, dry aged beef stew meat can be used for hearty soups, a quick stir fry or curry, or beef skewers on the grill. Don't...